Recipe: Easy Fajitas

Fajitas are a favorite in our house as an easy dinner and a switch up from the mundane taco night. Here’s a quick and easy fajita recipe.

Take some stir fry beef already cut from the grocery store. (Other cuts of meat may be more “appropriate” but this doesn’t require any extra work on your part.) Add to the meat salt, pepper, paprika, and chili powder. Mix the meat with sliced bell pepper and onions. Cut a lime in half. Squeeze the juice over your meat, peppers, and onions. Leave the rind in for extra flavor. Let the mixture sit in the fridge for a few hours or overnight.

Saute everything in a large skillet with some olive oil. You may want to drain the extra oil and grease towards the end of the cooking to get a nice char on the meat.

Serve on tortillas with cheese, salsa, or guacamole.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s