Are you ready for a treat? This delicious bread is 100% amazing! I got the recipe from my Greek teacher, Marcia Moore. During winter finals week, I would always make my way down to her room to grab a slice or two.
2 cups flower
1 1/2 cups sugar
1 tsp baking soda
1/2 tsp cinnamon
1/4 tsp cloves
1/2 cup water
1/2 cup canola oil
1 cup pumpkin
|Mix all the ingredients together.
Spray with Pam two small (3×7) bread pans or three 5×3 pans.
Poor batter into pans until just under rim.
Bake 45-60 minutes at 350.
|Enjoy! So very, very yummy. Great for gifts, breakfast, dessert, anything!|
Want to make your own fresh pumpkin? Directions here: